Annette’s Spring Picnic Loaf
Even though the weather has been a bit on the dodgy side, Spring is here. Spring means out-door events, and catching up with friends for Picnics.
Thanks to chefmasterclasses.com member Annette, for sharing her delicious Spring Picnic Loaf recipe with us all!
Frank’s Smoked Rainbow Trout Terrine
This is a super easy, wonderfully versatile terrine that will impress your family & friends. Fabulous for spring carnival picnics, lunch with a salad or an entree to a special dinner.
Plus, Trout is a wonderful, sustainable food, that is both delicious AND great for your health! Enjoy!!!
Buxton Trout Farm’s A Winner!
If you haven't been to Buxton Trout Farm, then we suggest you do. It's a fabulous day out, in Victoria's Yarra Valley region. Having been nearly wiped out by the horrific Black Saturday fires, and been challenged again with the recent floods, Buxton deserves your support - so they ...